Baked Blue Cheese Halibut
Makes 6 servings
Ingredients:
1/4 pound blue cheese, crumbled
1/2 quart buttermilk
1 1/2 cups mayonnaise
1/2 teaspoon black pepper
1 teaspoon garlic, crushed
1/2 teaspoon white pepper
1 cup water as needed
2 pounds halibut, cut into 5 ounce servings
1 red onion, sliced
blue cheese crumbled
Preparation:
Mix all first 7 ingredients, adding water to thin if needed. Chill. Or use blue cheese dressing of preference.
Preheat oven to 350 degrees F.
In a glass baking pan layer a thin amount of the blue cheese dressing. Place fish in baking pan and add another thin layer of dressing on top. Cover with sliced red onion and blue cheese crumbles. Bake for 25 to 30 minutes uncovered
Ingredients:
1/4 pound blue cheese, crumbled
1/2 quart buttermilk
1 1/2 cups mayonnaise
1/2 teaspoon black pepper
1 teaspoon garlic, crushed
1/2 teaspoon white pepper
1 cup water as needed
2 pounds halibut, cut into 5 ounce servings
1 red onion, sliced
blue cheese crumbled
Preparation:
Mix all first 7 ingredients, adding water to thin if needed. Chill. Or use blue cheese dressing of preference.
Preheat oven to 350 degrees F.
In a glass baking pan layer a thin amount of the blue cheese dressing. Place fish in baking pan and add another thin layer of dressing on top. Cover with sliced red onion and blue cheese crumbles. Bake for 25 to 30 minutes uncovered
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