Fish Recipes-Coog's Finest Recipe Database: High Country Fried Trout

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Fish Recipes

Saturday, November 26, 2005

High Country Fried Trout

Ingredients

2 trout,fresh
1/2 c plain flour
1 cooking oil

Instructions

Pour small amount of cooking oil in pan and heat. Clean trout and roll them
in flour and place in pan. Cook for approx 3 or 4 minutes on each side.
Serve when both sides are cooked.

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